● Recording
Emilie Baltz, an immersive artist and creative director, walks through how multisensory design can create more human-centric engagement. Drawing on her work in interactive technology, immersive museum exhibitions, and even Lickable Ice Cream orchestras, she explores how the human senses work together to craft perception and meaning. Using food as both medium and metaphor, she inspires new modalities for experience design rooted in embodiment.

Creative Director for Digital Experience Design at Gensler, specializing in multisensory experiences combining food, performance, technology, and immersive design.